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  • Writer's pictureTracey Sinibaldi

Homemade Pizza



If you're like our family, Friday is pizza night. No question about it. What's even better about homemade pizza is that it's so much healthier than the tempting chain restaurants. Think about it. When you make something homemade, odds are there are fewer calories, it's less processed, and you can personalize it to your taste!


Here are some of our favorite pizzas that we've made!


Margarita Pizza: Family favorite!!

  • Homemade pizza dough, brush on garlic-infused olive oil.

  • Top with homemade marinara sauce, slices of fresh mozzarella, slices of tomato and fresh basil

  • Sprinkle parmesan cheese and Italian seasoning blend on top.



Veggie Lover Pizza: perfect way to use up all the leftover veggies

  • Homemade pizza dough, brush on garlic-infused olive oil.

  • Top with homemade marinara sauce, veggies.

  • Sprinkle parmesan cheese and Italian seasoning blend on top.






French bread Pizza: perfect when everyone wants something different!

  • Store-bought French bread, brush on garlic-infused olive oil.

  • Top with homemade marinara sauce or pesto sauce; add your favorite toppings.

  • Sprinkle parmesan cheese and Italian seasoning blend on top.








All That's Good is... Homemade


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